- Valentine's Day Menu
- Lunch Baked
- Lunch Desserts
- Lunch Entrees
- Lunch Pasta
- Lunch Sandwiches
- Lunch Pizza
- Lunch Salads
- Lunch Starters
- Lunch Kids
- Bottled Beer
- Catered Appetizers Half Trays 8 to 10 ppl Large Trays 18 to 20 ppl
- Catered Dessert Half Trays 8 to 10 ppl Large Trays 18 to 20 ppl
- Catered Entrees Half Trays 8 to 10 ppl Large Trays 18 to 20 ppl
- Catered Pastas Half Trays 8 to 10 ppl Large Trays 18 to 20 ppl
- Catered Salads Half Trays 8 to 10 ppl Large Trays 18 to 20 ppl
- Catered Seafood Half Trays 8 to 10 ppl Large Trays 18 to 20 ppl
- Catering
- Desserts
- Dinner Starters
- Dinner Pasta
- Dinner Baked
- Dinner Entrees
- Dinner Kids
- Dinner Dessert
- Featured Dishes
- Lunch
- Pizza
- Red by the Bottle
- Red Wine by the Glass
- Salads
- Soups
- White by the Bottle
- White Wine by the Glass
-
$18Shrimp Fra Diavolo
Shrimp sautèed in a garlic and white wine sauce with a touch of spicy pepper in a marinara sauce served over linguini
-
$18Salmon
Fresh atlantic salmon grilled or sauteed with garlic and capers in a white wine sauce
-
$16Chicken Milanesa
Lightly breaded and flash fried chicken topped off with salad
-
$15Chicken Scarpariello
Sautèed with garlic, italian sausage and rosemary in a lemon white wine sauce -
$15Chicken Piccata
Chicken sautèed with capers, lemon and in a white wine sauce -
$16Chicken Sorrentino
Chicken layered with prosciutto, eggplant and mozzarella cheese, finished in a marsala wine sauce -
$15Chicken Marsala
Chicken sautèed in a mushroom and marsala wine sauce -
$15Chicken Francaise
Chicken dipped in egg sautèed in a white wine lemon sauce -
$16Chicken Cacciatore
Chicken sautèed with onions, mushrooms and pepper in a light marinara sauce
