• $35

    Grilled Veal Chop

    14oz veal chop served with grilled vegetables, homemade mash potatoes and a truffle oil mushroom marsala sauce on the side.

  • $10

    Chocolate Temptation –

    layered chocolate cake made with cocoa from ECUADOR, filled with chocolate and hazelnut cream and hazelnut crunch.

  • $10

    Lovers Creme Brûlée

    Rich vanilla custard base topped with caramelized brown sugar.

  • $10

    Limoncello Mascarpone –

    a combination of Sicilian lemon infused sponge cake and Italian Mascarpone cheese.

  • $35

    Broiled Stuffed Maine Lobster –

    Half Maine lobster stuffed with Chilean sea bass, scallops, shrimp béchamel and served with mussels, clams and shrimp over angel hair pasta finished in a lemon white wine sauce.

  • $27

    Grouper Francaise –

    Served over asparagus, cherry tomatoes, cippolini onions, artichokes and chickpeas finished in a lemon white wine sauce.

  • $10

    Mango Mousse Cake –

    fresh mango mousse, coated with mango glaze and garnished with whipped cream, diced mango and raspberries.

  • $35

    Veal Shank Osso Buco Alla Milanese –

    Braised 4-6 hours served over Risotto all milanese in its own sauce.

  • Broiled Stuffed Maine Lobster –

    Half Maine lobster stuffed with Chilean sea bass, scallops, shrimp and béchamel served with mussels, clams and shrimp over angel hair pasta finished in a garlic and oil.

  • $28

    Grouper Francaise –

    Served over asparagus, cherry tomatoes, cippolini onions, artichokes and chick peas finished in a lemon white wine sauce.

  • $23

    Chicken Special –

    Sautéed boneless chicken breast layered with prosciutto, spinich and melted Provolone cheese served over angel hair pasta finished in a lemon white wine sauce.

  • $12

    String Bean Salad –

    Diced tomatoes, red onions, homemade mozzarella cubes finished in a homemade Italian dressing.

  • $8

    Roasted Pepper Soup –

    Garnished with sour cream and chives.

  • $8

    Sausage Peppers

    In a house marinara sauce

  • $8

    Meatball Sub

    Homemade meatballs in a house marinara sauce

  • $9

    Grilled Chicken Sandwiches

    Prosciutto, homemade mozzarella, lettuce and tomato in a basil aioli

  • $9

    Grilled Chicken Sandwiches

    Avocado, tomato, lettuce and bacon

  • $13

    L’incontro Cobb Salad

    Chopped romaine lettuce, bacon, hard boiled egg, diced tomato, fresh avocado and crumbled blue cheese with chicken in ranch dressing. (Shrimp or steak additional)

  • $7/$12

    Lunch Pizza

    • Personal - $7
    • Large - $12

    Sausage, peppers & onions

  • $8/$13

    L’incontro Pizza

    • Personal - $8
    • Large - $13

    Sausage, peppers & onions

  • $8/$13

    Hawaiian Pizza

    • Personal - $8
    • Large - $13

    Pineapple & ham

  • $8/$13

    Prosciutto Pizza

    • Personal - $8
    • Large - $13

    Mozzarella, goat cheese, tomato & mesclun salad

  • $8/$13

    Pepperoni Pizza

    • Personal - $8
    • Large - $13
  • $7/$11

    Build Your Own Pizza

    • Personal - $7
    • Large - $11

    Toppings additional $1 personal | $2 Large

  • $8/$13

    Margarita Pizza

    • Personal - $8
    • Large - $13
  • $20

    Shrimp Parmigiana

  • $20

    Veal Parmigiana

  • $12

    Spaghetti Con Polpette

  • $13

    Chicken Parmigiana

  • $16

    Chicken Parmigiana

  • $13

    Eggplant Parmigiana

  • $14

    Eggplant Parmigiana

  • $12

    Mushroom Ravioli Al Forno

    Baked mushroom ravioli in alfredo sauce topped with parmesan bread crumbs and tomatoes

  • $15

    Mushroom Ravioli Al Forno

    Baked mushroom ravioli in alfredo sauce topped with parmesan bread crumbs and tomatoes

  • $11

    Baked Ziti

    Penne pasta in a light tomato sauce with ricotta cheese, topped with melted mozzarella cheese

  • $14

    Baked Ziti

    Penne pasta in a light tomato sauce with ricotta cheese, topped with melted mozzarella cheese

  • $12

    Cheese Manicotti

    Filled with ricotta, topped with mozzarella and marinara sauce

  • $14

    Cheese Manicotti

    Filled with ricotta, topped with mozzarella and marinara sauce

  • $13

    Lasagna

    Oven baked pasta layered with authentic bolognese meat sauce, ricotta and mozzarella

  • $15

    Lasagna

    Oven baked pasta layered with authentic bolognese meat sauce, ricotta and mozzarella

  • $12

    Spaghetti Carbonara

    Sauteed onions, green peas and pancetta in a light creamy sauce

  • $14

    Spaghetti Carbonara

    Sauteed onions, green peas and pancetta in a light creamy sauce

  • $12

    Rigatoni Abruzzi

    Sauteed peppers, garlic with italian sausage and fresh pomodoro and basil

  • $14

    Rigatoni Abruzzi

    Sauteed peppers, garlic with italian sausage and fresh pomodoro and basil

  • $12

    Cheese Ravioli Alla Vodka

    Served with a pink sauce and a touch of vodka

  • $15

    Cheese Ravioli Alla Vodka

    Served with a pink sauce and a touch of vodka

  • $12

    Spaghetti Alla Bolognese

    Traditional meat sauce with a touch of cream

  • $14

    Spaghetti Alla Bolognese

    Traditional meat sauce with a touch of cream

  • $19

    Linguini Pescatore

    Fresh shrimp, clams, calamari, mussels and scallops in a light tomato sauce

  • $17

    Linguini Vongole

    Linguini in a white or red fresh clam sauce

  • $12

    Fettuccine Alfredo

    Homestyle alfredo (Shrimp or chicken additional)

  • $14

    Fettuccine Alfredo

    Homestyle alfredo (Shrimp or chicken additional)

  • $12

    Gnocchi A La Napoletana

    Potato pasta with prosciutto, onion, plum tomatoes and mozzarella

  • $15

    Gnocchi A La Napoletana

    Potato pasta with prosciutto, onion, plum tomatoes and mozzarella

  • $14

    Spaghetti Con Polpette

    Spaghetti with homemade meatballs

  • $12

    Angel Hair Primavera

    Fresh array of garden vegetables sauteed in a virgin olive oil, garlic, red or white sauce

  • $14

    Angel Hair Primavera

    Fresh array of garden vegetables sauteed in a virgin olive oil, garlic, red or white sauce

  • $12

    L’incontro Pasta

    Homemade fettuccine with sausage, roasted garlic, whole peeled tomatoes, basil and a dash of cream

  • $14

    L’incontro Pasta

    Homemade fettuccine with sausage, roasted garlic, whole peeled tomatoes, basil and a dash of cream

  • Risotto Del Giorno Market Price

  • $5.99

    Macaroni and Cheese

  • $5.99

    Grilled Chicken

    French Fries or Veggies

  • $5.99

    Chicken Fingers

    French Fries or Veggies

  • $5.99

    Very Cheezy Sticks

  • $5.99

    Pizza Piccolina Add a topping $1.00

  • $5.99

    Pasta Marinara

    Spaghetti or Penne

  • $5.99

    Pasta Con Polpette

    Spaghetti or Penne

  • Chilean Seabass Francaise Market Price

    Seabass dipped in egg sautèed in a white wine lemon sauce

  • $19

    Frutti Di Mare Gratinati

    Broiled red snapper with shrimp, mussels and seasoned bread crumbs

  • Broiled Scallop Market Price

    Over sautèed spinach, pancetta with lemon, light butter and white wine

  • $16

    Shrimp Fra Diavolo

    Shrimp sautèed in a garlic and white wine sauce with a touch of spicy pepper in a marinara sauce served over linguini

  • $20

    Shrimp Fra Diavolo

    Shrimp sautèed in a garlic and white wine sauce with a touch of spicy pepper in a marinara sauce served over linguini

  • $20

    Shrimp Scampi

    Broiled shrimp in a lemon butter and white wine sauce with a touch of garlic

  • $14

    Salmon

    Fresh atlantic salmon grilled or sauteed with garlic and capers in a white wine sauce

  • $19

    Salmon

    Fresh atlantic salmon grilled or sauteed with garlic and capers in a white wine sauce

  • $16

    Grilled Pork Chops

    Center cut pork chops marinated in house, grilled and served with mashed potatoes and asparagus

  • $21

    New York Strip Steak 12oz

    Grilled steak with salad and shoe string fries

  • Filet Mignon Market Price

    Grilled filet mignon in a dried red wine reduction sauce with mushrooms

  • $21

    Veal Sorrentino

    Thin clices of veal layered with prosciutto, eggplant and mozzarella cheese, finished in a marsala wine sauce

  • $20

    Veal Cacciatore

    Sautèed with onions, mushrooms and peppers in a light marinara sauce

  • $20

    Veal Milanesa

    Lightly breaded and flash fried veal topped off with salad

  • $20

    Veal Picatta

    Sautèed in lemon butter and capers with white wine sauce

  • $20

    Veal Marsala

    Sautèed with mushrooms and finished with a marsala wine sauce

  • $20

    Veal Francaise

    Thin slices of veal dipped in egg sautèed in a white wine lemon sauce

  • $13

    Chicken Milanesa

    Lightly breaded and flash fried chicken topped off with salad

  • $15

    Chicken Milanesa

    Lightly breaded and flash fried chicken topped off with salad

  • $7

    Pasta Fagioli

    Beans and pasta in a savory broth

  • $8

    Pasta Fagioli

    Beans and pasta in a savory broth

  • $7

    Soup of the Day

  • $8

    Soup of the Day

  • $10

    Tomato Onion Avocado Salad

    Fresh tomatoes, red onions and avocado, garnished with mixed greens finished with – Italian vinaigrette (grilled chicken, shrimp or salmon additional)

  • $10

    Tomato Onion Avocado Salad

    Fresh tomatoes, red onions and avocado, garnished with mixed greens finished with – Italian vinaigrette (grilled chicken, shrimp or salmon additional)

  • $7

    Caesar Salad

    Romaine lettuce in a creamy caesar dressing with croutons (Grilled chicken or shrimp additional)

  • $8

    Caesar Salad

    Romaine lettuce in a creamy caesar dressing with croutons (Grilled chicken or shrimp additional)

  • $6

    Insalata Mista

    Baby mix greens with italian vinaigrette

  • $8

    Fried Zucchini

    Served with marinara sauce

  • $9

    Prosciutto and Melon

    Freshly sliced melon topped with traditional Italian prosciutto

  • $10

    Inpepata Di Cozze Vongole

    Clams and mussels sauteed with garlic, extra virgin olive oil and white wine or red sauce

  • $12

    Inpepata Di Cozze Vongole

    Clams and mussels sauteed with garlic, extra virgin olive oil and white wine or red sauce

  • $7

    Mozzarella Caprese

    Fresh mozzarella, tomato, roasted red peppers and kalamata olives in balsamic vinaigrette

  • $10

    Mozzarella Caprese

    Fresh mozzarella, tomato, roasted red peppers and kalamata olives in balsamic vinaigrette

  • $11

    Shrimp Cocktail

    Traditional shrimp cocktail

  • $10

    Fried Calamari

    Traditional fried calamari served with a light spicy marinara sauce

  • $10

    Fried Calamari

    Traditional fried calamari served with a light spicy marinara sauce

  • $8

    Eggplant Rollatini

    Stuffed with ricotta, topped with a mozzarella and homemade marinara sauce

  • $9

    Eggplant Rollatini

    Stuffed with ricotta, topped with a mozzarella and homemade marinara sauce

  • $14

    Cold Antipasto

    Italian cold cuts and cheeses drizzled with our homemade Italian vinaigrette

  • $13

    Chicken Scarpariello

    Sautèed with garlic, italian sausage and rosemary in a lemon white wine sauce
  • $16

    Chicken Scarpariello

    Sautèed with garlic, italian sausage and rosemary in a lemon white wine sauce
  • $13

    Chicken Piccata

    Chicken sautèed with capers, lemon and in a white wine sauce
  • $16

    Chicken Piccata

    Chicken sautèed with capers, lemon and in a white wine sauce
  • $14

    Chicken Sorrentino

    Chicken layered with prosciutto, eggplant and mozzarella cheese, finished in a marsala wine sauce
  • $17

    Chicken Sorrentino

    Chicken layered with prosciutto, eggplant and mozzarella cheese, finished in a marsala wine sauce
  • $13

    Chicken Marsala

    Chicken sautèed in a mushroom and marsala wine sauce
  • $16

    Chicken Marsala

    Chicken sautèed in a mushroom and marsala wine sauce
  • $13

    Chicken Francaise

    Chicken dipped in egg sautèed in a white wine lemon sauce
  • $16

    Chicken Francaise

    Chicken dipped in egg sautèed in a white wine lemon sauce
  • $14

    Chicken Cacciatore

    Chicken sautèed with onions, mushrooms and pepper in a light marinara sauce
  • $16

    Chicken Cacciatore

    Chicken sautèed with onions, mushrooms and pepper in a light marinara sauce
  • $7

    Bruschetta

    Tuscan bread, goat cheese, ricotta, parmigiano, garlic, olive oil and diced tomato
  • $8

    Bruschetta

    Tuscan bread, goat cheese, ricotta, parmigiano, garlic, olive oil and diced tomato
  • $8.50

    Spumoni

    Molded Italian gelato with layers of vanilla, Chocolate and pistachio.
  • $6.50

    Ice Cream

    Vanilla or Chocolate.

  • $8.50

    Tartufo

    Vanilla and chocolate ice cream, deep rich chocolate shell with Maraschino cherry and almonds.
  • $8

    Limoncello Mascarpone

    A combination of Sicilian lemon infused sponge cake and Italian Mascarpone cheese.
  • $8

    Chocolate Mousse Cake

    Belgian style dark rich chocolate mousse cake
  • $7.50

    New York Cheesecake

    All natural rich and creamy traditional cheesecake.
  • $6.50

    Cannoli

    Macadamia pastry shell filled with ricotta and Chocolate chip.
  • $7.50

    Crème Brule

    Rich custard base topped with a texturally contrasting layer of hardened caramelized sugar.
  • $7.50

    Tiramisu

  • $140

    Caymus Cabernet Sauvignon ~ Napa Valley

  • $150

    Silver Oak Cellars Cabernet Sauvignon ~ California

  • $120

    Barolo ~ Pietro Rinaldi, Italy

  • $90

    Brunello di Montalcino ~ Collina dei Lecci, Italy

  • $80

    Amarone ~ Senge Bianche, Italy

  • $38

    Chianti Classico ~ Nabucco, Italy

  • $34

    Malbec Don Genaro, Argentina

  • $48

    Cabernet Sauvignon ~ (Train Wreck), California

  • $34

    Ripasso ~ Boscaini Carlo, Italy

  • $50

    Merlot ~ Mate, Italy

  • $32

    Syrah Private Reserve ~ Guglielmo, California

  • $26

    Lambrusco ~ Poletti, Italy

  • $26

    Nero d’Avola ~ Montani Rosso, Sicily

  • $29

    Rioja ~ Vega Del Rayo, Spain

  • $23

    Montepulciano d’Abruzzo ~ Bonacchi, Italy

  • $42

    Conondrum ~ California

  • $23

    Sangiovese ~ Impero, Italy

  • $46

    Chardonnay ~ Rued, Sonoma County, California

  • $22

    Chardonnay ~ FoxHollow, California

  • $37

    Moscato ~ Ca Montebello, Italy

  • $37

    Pinot Grigio ~ Ca Montebello, Italy

  • $28

    Riesling ~ Fulkerson State, New York

  • $22

    Sauvignion Blanc ~ Grand Cru, California

  • $32

    Prosecco ~ Ca Bellavitis, Italy

  • $14

    Juame Sierra Cristalino ~ Brut, Spain 375ml

  • $3.50

    Managers Draft Choice(draft beer)

  • $3.50

    Yuengling Lager

  • $3.50

    Yuengling black & tan

  • $3.95

    Peroni

  • $3.95

    Heineken

  • $3.95

    Corona

  • $3.50

    Michelob Ultra

  • $3.50

    Miller Light

  • $3.50

    Bud Light

  • $3.95

    Stella Artois

  • $7.00

    Lambrusco ~ Poletti, Italy

  • $7.50

    Tiramisu

    Ladyfingers dipped in coffee and Kahlua, layered with Mascarpone cheese and dusted with cocoa powder.
  • $14.00

    Polo Sorrentino

    Chicken layered with prosciutto, eggplant and mozzarella cheese, finished in a marsala wine sauce
  • $6.50

    Cabernet Sauvignon ~ Villa Marin – Italy

    Ripe black cherry and black currant flavors, with notes of earthy character leading to a low acidity & round, smooth finish.
  • $6.50

    Merlot ~ Villa Marin – Italy

    Ruby red color with intense fragrances of ripe red fruit. Mellow, dense palate, vinous, with light nuances of coffee and currant.
  • $6.50

    Chianti ~ Rigoletto – Italy

    Opera Chianti is a well-balanced wine of medium weight with jammy flavors of ripe plums, cherries and red fruit. It has a deep crimson color and is a lively wine with a soft mineral finish and round tannins that linger in long, peppery finish.
  • $6.50

    White Zinfandel ~ Foxhollow – California

    Zinfandel (or "Zin", as it is affectionately known in the United States) is a dark-skinned red wine grape variety widely cultivated in California.
  • $6.50

    Sauvignon Blanc ~ California

    Sauvignon Blanc is a noble grape variety that produces some of the world’s most popular wines. In California, the wineries label their products as Sauvignon Blanc or Fumé Blanc.
  • $6.50

    Chardonnay ~ Villa Marin – Italy

    Describing the flavors of Chardonnay is not easy. While many Chardonnay wines have high aromatic complexity, this is usually due to winemaking techniques (particularly the use of oak) rather than the variety's intrinsic qualities.
  • $6.50

    Pinot ~ Grigio Villa Marin – Italy

    The term Pinot Grigio has become strongly associated with lighter wines produced in great quantities, particularly in northern Italy.
  • $7.50

    Prosecco – Italy

    Prosecco is the main ingredient of the Bellini cocktail. It is also a key ingredient of venetian spritz, a popular cocktail, especially in northern Italy.
  • $75.00/$150.00

    Cheese Cake

    • Half Tray - $75.00
    • Large Tray - $150.00
  • $45.00/$160.00

    Limoncello Cake

    • Half Tray - $45.00
    • Large Tray - $160.00
  • $80.00/$160.00

    Panettone

    • Half Tray - $80.00
    • Large Tray - $160.00
  • $75.00/$150.00

    Chocolate Mousse Cake

    • Half Tray - $75.00
    • Large Tray - $150.00
  • $75.00/$150.00

    Cannoli

    • Half Tray - $75.00
    • Large Tray - $150.00
  • $80.00/$160.00

    Tiramisu

    • Half Tray - $80.00
    • Large Tray - $160.00
  • $115.00/$230.00

    Shrimp Fra Diavolo

    • Half Tray - $115.00
    • Large Tray - $230.00
    Shrimp sautèed in a garlic and white wine sauce with a touch of spicy pepper in a marinara sauce served over linguini.
  • $130.00/$230.00

    Shrimp Scampi

    • Half Tray - $130.00
    • Large Tray - $230.00
    Broiled shrimp in a lemon butter and white wine sauce with a touch of garlic.
  • $115.00/$215.00

    Sauteed Salmon

    • Half Tray - $115.00
    • Large Tray - $215.00
    Fresh atlantic salmon grilled or sauteed with garlic and capers in a white wine sauce.
  • $80.00/$160.00

    Chicken Scarpariello

    • Chicken - Half Tray - $80.00
    • Chicken - Large Tray - $160.00
    Sautèed with garlic, italian sausage and rosemary in a lemon white wine sauce.
  • $95.00/$160.00

    Piccata

    • Veal - Half Tray - $95.00
    • Chicken - Half Tray - $80.00
    • Veal - Large Tray - $190.00
    • Chicken - Large Tray - $160.00
    Chicken or Veal sautèed with capers, lemon and in a white wine sauce.
  • $105.00/$170.00

    Sorrentino

    • Veal - Half Tray - $105.00
    • Chicken - Half Tray - $90.00
    • Veal - Large Tray - $200.00
    • Chicken - Large Tray - $170.00
    Chicken or Veal layered with prosciutto, eggplant and mozzarella cheese, finished in a marsala wine sauce.
  • $95.00/$160.00

    Marsala

    • Veal - Half Tray - $95.00
    • Chicken - Half Tray - $80.00
    • Veal - Large Tray - $190.00
    • Chicken - Large Tray - $160.00
    Chicken or Veal sautèed in a mushroom and marsala wine sauce.
  • $95.00/$160.00

    Francaise

    • Veal - Half Tray - $95.00
    • Chicken - Half Tray - $80.00
    • Veal - Large Tray - $190.00
    • Chicken - Large Tray - $160.00
    Chicken or Veal dipped in egg sautèed in a white wine lemon sauce.
  • $95.00/$160.00

    Cacciatore

    • Veal - Half Tray - $95.00
    • Chicken - Half Tray - $80.00
    • Veal - Large Tray - $190.00
    • Chicken - Large Tray - $160.00
    Chicken or Veal sautèed with onions, mushrooms and pepper in a light marinara sauce.
  • $70.00/$160.00

    Penne Marinara

    • Half Tray - $70.00
    • Large Tray - $160.00
  • $80.00/$160.00

    Penne Alla Vodka

    • Half Tray - $80.00
    • Large Tray - $160.00
  • $70.00/$140.00

    Rigatoni Abruzzi

    • Half Tray - $70.00
    • Large Tray - $140.00
    Sauteed peppers, garlic with italian sausage and fresh pomodoro and basil.
  • $80.00/$160.00

    Cheese Ravioli Vodka

    • Half Tray - $80.00
    • Large Tray - $160.00
    Served with a pink sauce and a touch of vodka.
  • $80.00/$170.00

    Spaghetti Alla Bolognese

    • Half Tray - $80.00
    • Large Tray - $170.00
    Traditional meat sauce with a touch of cream.
  • $100.00/$200.00

    Linguini Pescatore

    • Half Tray - $100.00
    • Large Tray - $200.00
    Fresh shrimp, clams, calamari, mussels and scallops in a light tomato sauce.
  • $80.00/$170.00

    Fettuccine Alfredo

    • Half Tray - $80.00
    • Large Tray - $170.00
    Homestyle alfredo
  • $80.00/$170.00

    Spaghetti con Polpette

    • Half Tray - $80.00
    • Large Tray - $170.00
    Spaghetti with homemade meatballs.
  • $80.00/$170.00

    Angel Hair Primavera

    • Half Tray - $80.00
    • Large Tray - $170.00
    Fresh array of garden vegetables sauteed in a virgin olive oil, garlic, red or white sauce
  • $110.00/$220.00

    Lasagna

    • Half Tray - $110.00
    • Large Tray - $220.00
  • $70.00/$140.00

    String Bean Salad

    • Half Tray - $70.00
    • Large Tray - $140.00
  • $65.00/$130.00

    Greek Salad

    • Half Tray - $65.00
    • Large Tray - $130.00
  • $50.00/$100.00

    Tomato Avocado Salad

    • Half Tray - $50.00
    • Large Tray - $100.00
    Fresh tomatoes, red onions and avocado, garnished with mixed greens finished with Italian vinaigrette.
  • $40.00/$80.00

    Caesar Salad

    • Half Tray - $40.00
    • Large Tray - $80.00
    Romaine lettuce in a creamy caesar dressing with croutons.
  • $30.00/$60.00

    Insalata Mista

    • Half Tray - $30.00
    • Large Tray - $60.00
    Baby mix greens with italian vinaigrette
  • $100.00/$200.00

    Cold Antipasto

    • Half Tray - $100.00
    • Large Tray - $200.00

    Italian cold cuts and cheeses drizzled with our homemade Italian vinaigrette

  • $40.00/$80.00

    Prosciutto

    • Half Tray - $40.00
    • Large Tray - $80.00
  • $40.00/$80.00

    Mozzarella Caprese

    • Half Tray - $40.00
    • Large Tray - $80.00
    Fresh mozzarella, tomato, roasted red peppers and kalamata olives in balsamic vinaigrette
  • $70.00/$140.00

    Shrimp Cocktail

    • Half Tray - $70.00
    • Large Tray - $140.00
    Served with shrimp cocktail sauce
  • $45.00/$90.00

    Eggplant Rollatini

    • Half Tray - $45.00
    • Large Tray - $90.00
    Stuffed with ricotta, topped with a mozzarella and homemade marinara sauce
  • $40.00/$80.00

    Bruschetta

    • Half Tray - $40.00
    • Large Tray - $80.00
    Tuscan bread, goat cheese, ricotta, parmigiano, garlic, olive oil and diced tomato

Entre Specials

  • $23

    Chicken Special –

    Sautéed boneless chicken breast layered with prosciutto, spinich and melted Provolone cheese served over angel hair pasta finished in a lemon white wine sauce.

  • $35

    Grilled Veal Chop

    14oz veal chop served with grilled vegetables, homemade mash potatoes and a truffle oil mushroom marsala sauce on the side.

  • $10

    Chocolate Temptation –

    layered chocolate cake made with cocoa from ECUADOR, filled with chocolate and hazelnut cream and hazelnut crunch.

  • $10

    Lovers Creme Brûlée

    Rich vanilla custard base topped with caramelized brown sugar.

  • $10

    Limoncello Mascarpone –

    a combination of Sicilian lemon infused sponge cake and Italian Mascarpone cheese.

  • $35

    Broiled Stuffed Maine Lobster –

    Half Maine lobster stuffed with Chilean sea bass, scallops, shrimp béchamel and served with mussels, clams and shrimp over angel hair pasta finished in a lemon white wine sauce.

  • $27

    Grouper Francaise –

    Served over asparagus, cherry tomatoes, cippolini onions, artichokes and chickpeas finished in a lemon white wine sauce.

  • $10

    Mango Mousse Cake –

    fresh mango mousse, coated with mango glaze and garnished with whipped cream, diced mango and raspberries.

  • $35

    Veal Shank Osso Buco Alla Milanese –

    Braised 4-6 hours served over Risotto all milanese in its own sauce.

  • Broiled Stuffed Maine Lobster –

    Half Maine lobster stuffed with Chilean sea bass, scallops, shrimp and béchamel served with mussels, clams and shrimp over angel hair pasta finished in a garlic and oil.

  • $28

    Grouper Francaise –

    Served over asparagus, cherry tomatoes, cippolini onions, artichokes and chick peas finished in a lemon white wine sauce.

  • $23

    Chicken Special –

    Sautéed boneless chicken breast layered with prosciutto, spinich and melted Provolone cheese served over angel hair pasta finished in a lemon white wine sauce.

  • $12

    String Bean Salad –

    Diced tomatoes, red onions, homemade mozzarella cubes finished in a homemade Italian dressing.

  • $8

    Roasted Pepper Soup –

    Garnished with sour cream and chives.

  • $8

    Sausage Peppers

    In a house marinara sauce

  • $8

    Meatball Sub

    Homemade meatballs in a house marinara sauce

  • $9

    Grilled Chicken Sandwiches

    Prosciutto, homemade mozzarella, lettuce and tomato in a basil aioli

  • $9

    Grilled Chicken Sandwiches

    Avocado, tomato, lettuce and bacon

  • $13

    L’incontro Cobb Salad

    Chopped romaine lettuce, bacon, hard boiled egg, diced tomato, fresh avocado and crumbled blue cheese with chicken in ranch dressing. (Shrimp or steak additional)

  • $7/$12

    Lunch Pizza

    • Personal - $7
    • Large - $12

    Sausage, peppers & onions

  • $8/$13

    L’incontro Pizza

    • Personal - $8
    • Large - $13

    Sausage, peppers & onions

  • $8/$13

    Hawaiian Pizza

    • Personal - $8
    • Large - $13

    Pineapple & ham

  • $8/$13

    Prosciutto Pizza

    • Personal - $8
    • Large - $13

    Mozzarella, goat cheese, tomato & mesclun salad

  • $8/$13

    Pepperoni Pizza

    • Personal - $8
    • Large - $13
  • $7/$11

    Build Your Own Pizza

    • Personal - $7
    • Large - $11

    Toppings additional $1 personal | $2 Large

  • $8/$13

    Margarita Pizza

    • Personal - $8
    • Large - $13
  • $20

    Shrimp Parmigiana

  • $20

    Veal Parmigiana

  • $12

    Spaghetti Con Polpette

  • $13

    Chicken Parmigiana

  • $16

    Chicken Parmigiana

  • $13

    Eggplant Parmigiana

  • $14

    Eggplant Parmigiana

  • $12

    Mushroom Ravioli Al Forno

    Baked mushroom ravioli in alfredo sauce topped with parmesan bread crumbs and tomatoes

  • $15

    Mushroom Ravioli Al Forno

    Baked mushroom ravioli in alfredo sauce topped with parmesan bread crumbs and tomatoes

  • $11

    Baked Ziti

    Penne pasta in a light tomato sauce with ricotta cheese, topped with melted mozzarella cheese

  • $14

    Baked Ziti

    Penne pasta in a light tomato sauce with ricotta cheese, topped with melted mozzarella cheese

  • $12

    Cheese Manicotti

    Filled with ricotta, topped with mozzarella and marinara sauce

  • $14

    Cheese Manicotti

    Filled with ricotta, topped with mozzarella and marinara sauce

  • $13

    Lasagna

    Oven baked pasta layered with authentic bolognese meat sauce, ricotta and mozzarella

  • $15

    Lasagna

    Oven baked pasta layered with authentic bolognese meat sauce, ricotta and mozzarella

  • $12

    Spaghetti Carbonara

    Sauteed onions, green peas and pancetta in a light creamy sauce

  • $14

    Spaghetti Carbonara

    Sauteed onions, green peas and pancetta in a light creamy sauce

  • $12

    Rigatoni Abruzzi

    Sauteed peppers, garlic with italian sausage and fresh pomodoro and basil

  • $14

    Rigatoni Abruzzi

    Sauteed peppers, garlic with italian sausage and fresh pomodoro and basil

  • $12

    Cheese Ravioli Alla Vodka

    Served with a pink sauce and a touch of vodka

  • $15

    Cheese Ravioli Alla Vodka

    Served with a pink sauce and a touch of vodka

  • $12

    Spaghetti Alla Bolognese

    Traditional meat sauce with a touch of cream

  • $14

    Spaghetti Alla Bolognese

    Traditional meat sauce with a touch of cream

  • $19

    Linguini Pescatore

    Fresh shrimp, clams, calamari, mussels and scallops in a light tomato sauce

  • $17

    Linguini Vongole

    Linguini in a white or red fresh clam sauce

  • $12

    Fettuccine Alfredo

    Homestyle alfredo (Shrimp or chicken additional)

  • $14

    Fettuccine Alfredo

    Homestyle alfredo (Shrimp or chicken additional)

  • $12

    Gnocchi A La Napoletana

    Potato pasta with prosciutto, onion, plum tomatoes and mozzarella

  • $15

    Gnocchi A La Napoletana

    Potato pasta with prosciutto, onion, plum tomatoes and mozzarella

  • $14

    Spaghetti Con Polpette

    Spaghetti with homemade meatballs

  • $12

    Angel Hair Primavera

    Fresh array of garden vegetables sauteed in a virgin olive oil, garlic, red or white sauce

  • $14

    Angel Hair Primavera

    Fresh array of garden vegetables sauteed in a virgin olive oil, garlic, red or white sauce

  • $12

    L’incontro Pasta

    Homemade fettuccine with sausage, roasted garlic, whole peeled tomatoes, basil and a dash of cream

  • $14

    L’incontro Pasta

    Homemade fettuccine with sausage, roasted garlic, whole peeled tomatoes, basil and a dash of cream

  • Risotto Del Giorno Market Price

  • $5.99

    Macaroni and Cheese

  • $5.99

    Grilled Chicken

    French Fries or Veggies

  • $5.99

    Chicken Fingers

    French Fries or Veggies

  • $5.99

    Very Cheezy Sticks

  • $5.99

    Pizza Piccolina Add a topping $1.00

  • $5.99

    Pasta Marinara

    Spaghetti or Penne

  • $5.99

    Pasta Con Polpette

    Spaghetti or Penne

  • Chilean Seabass Francaise Market Price

    Seabass dipped in egg sautèed in a white wine lemon sauce

  • $19

    Frutti Di Mare Gratinati

    Broiled red snapper with shrimp, mussels and seasoned bread crumbs

  • Broiled Scallop Market Price

    Over sautèed spinach, pancetta with lemon, light butter and white wine

  • $16

    Shrimp Fra Diavolo

    Shrimp sautèed in a garlic and white wine sauce with a touch of spicy pepper in a marinara sauce served over linguini

  • $20

    Shrimp Fra Diavolo

    Shrimp sautèed in a garlic and white wine sauce with a touch of spicy pepper in a marinara sauce served over linguini

  • $20

    Shrimp Scampi

    Broiled shrimp in a lemon butter and white wine sauce with a touch of garlic

  • $14

    Salmon

    Fresh atlantic salmon grilled or sauteed with garlic and capers in a white wine sauce

  • $19

    Salmon

    Fresh atlantic salmon grilled or sauteed with garlic and capers in a white wine sauce

  • $16

    Grilled Pork Chops

    Center cut pork chops marinated in house, grilled and served with mashed potatoes and asparagus

  • $21

    New York Strip Steak 12oz

    Grilled steak with salad and shoe string fries

  • Filet Mignon Market Price

    Grilled filet mignon in a dried red wine reduction sauce with mushrooms

  • $21

    Veal Sorrentino

    Thin clices of veal layered with prosciutto, eggplant and mozzarella cheese, finished in a marsala wine sauce

  • $20

    Veal Cacciatore

    Sautèed with onions, mushrooms and peppers in a light marinara sauce

  • $20

    Veal Milanesa

    Lightly breaded and flash fried veal topped off with salad

  • $20

    Veal Picatta

    Sautèed in lemon butter and capers with white wine sauce

  • $20

    Veal Marsala

    Sautèed with mushrooms and finished with a marsala wine sauce

  • $20

    Veal Francaise

    Thin slices of veal dipped in egg sautèed in a white wine lemon sauce

  • $13

    Chicken Milanesa

    Lightly breaded and flash fried chicken topped off with salad

  • $15

    Chicken Milanesa

    Lightly breaded and flash fried chicken topped off with salad

  • $7

    Pasta Fagioli

    Beans and pasta in a savory broth

  • $8

    Pasta Fagioli

    Beans and pasta in a savory broth

  • $7

    Soup of the Day

  • $8

    Soup of the Day

  • $10

    Tomato Onion Avocado Salad

    Fresh tomatoes, red onions and avocado, garnished with mixed greens finished with – Italian vinaigrette (grilled chicken, shrimp or salmon additional)

  • $10

    Tomato Onion Avocado Salad

    Fresh tomatoes, red onions and avocado, garnished with mixed greens finished with – Italian vinaigrette (grilled chicken, shrimp or salmon additional)

  • $7

    Caesar Salad

    Romaine lettuce in a creamy caesar dressing with croutons (Grilled chicken or shrimp additional)

  • $8

    Caesar Salad

    Romaine lettuce in a creamy caesar dressing with croutons (Grilled chicken or shrimp additional)

  • $6

    Insalata Mista

    Baby mix greens with italian vinaigrette

  • $8

    Fried Zucchini

    Served with marinara sauce

  • $9

    Prosciutto and Melon

    Freshly sliced melon topped with traditional Italian prosciutto

  • $10

    Inpepata Di Cozze Vongole

    Clams and mussels sauteed with garlic, extra virgin olive oil and white wine or red sauce

  • $12

    Inpepata Di Cozze Vongole

    Clams and mussels sauteed with garlic, extra virgin olive oil and white wine or red sauce

  • $7

    Mozzarella Caprese

    Fresh mozzarella, tomato, roasted red peppers and kalamata olives in balsamic vinaigrette

  • $10

    Mozzarella Caprese

    Fresh mozzarella, tomato, roasted red peppers and kalamata olives in balsamic vinaigrette

  • $11

    Shrimp Cocktail

    Traditional shrimp cocktail

  • $10

    Fried Calamari

    Traditional fried calamari served with a light spicy marinara sauce

  • $10

    Fried Calamari

    Traditional fried calamari served with a light spicy marinara sauce

  • $8

    Eggplant Rollatini

    Stuffed with ricotta, topped with a mozzarella and homemade marinara sauce

  • $9

    Eggplant Rollatini

    Stuffed with ricotta, topped with a mozzarella and homemade marinara sauce

  • $14

    Cold Antipasto

    Italian cold cuts and cheeses drizzled with our homemade Italian vinaigrette

  • $13

    Chicken Scarpariello

    Sautèed with garlic, italian sausage and rosemary in a lemon white wine sauce
  • $16

    Chicken Scarpariello

    Sautèed with garlic, italian sausage and rosemary in a lemon white wine sauce
  • $13

    Chicken Piccata

    Chicken sautèed with capers, lemon and in a white wine sauce
  • $16

    Chicken Piccata

    Chicken sautèed with capers, lemon and in a white wine sauce
  • $14

    Chicken Sorrentino

    Chicken layered with prosciutto, eggplant and mozzarella cheese, finished in a marsala wine sauce
  • $17

    Chicken Sorrentino

    Chicken layered with prosciutto, eggplant and mozzarella cheese, finished in a marsala wine sauce
  • $13

    Chicken Marsala

    Chicken sautèed in a mushroom and marsala wine sauce
  • $16

    Chicken Marsala

    Chicken sautèed in a mushroom and marsala wine sauce
  • $13

    Chicken Francaise

    Chicken dipped in egg sautèed in a white wine lemon sauce
  • $16

    Chicken Francaise

    Chicken dipped in egg sautèed in a white wine lemon sauce
  • $14

    Chicken Cacciatore

    Chicken sautèed with onions, mushrooms and pepper in a light marinara sauce
  • $16

    Chicken Cacciatore

    Chicken sautèed with onions, mushrooms and pepper in a light marinara sauce
  • $7

    Bruschetta

    Tuscan bread, goat cheese, ricotta, parmigiano, garlic, olive oil and diced tomato
  • $8

    Bruschetta

    Tuscan bread, goat cheese, ricotta, parmigiano, garlic, olive oil and diced tomato
  • $8.50

    Spumoni

    Molded Italian gelato with layers of vanilla, Chocolate and pistachio.
  • $6.50

    Ice Cream

    Vanilla or Chocolate.

  • $8.50

    Tartufo

    Vanilla and chocolate ice cream, deep rich chocolate shell with Maraschino cherry and almonds.
  • $8

    Limoncello Mascarpone

    A combination of Sicilian lemon infused sponge cake and Italian Mascarpone cheese.
  • $8

    Chocolate Mousse Cake

    Belgian style dark rich chocolate mousse cake
  • $7.50

    New York Cheesecake

    All natural rich and creamy traditional cheesecake.
  • $6.50

    Cannoli

    Macadamia pastry shell filled with ricotta and Chocolate chip.
  • $7.50

    Crème Brule

    Rich custard base topped with a texturally contrasting layer of hardened caramelized sugar.
  • $7.50

    Tiramisu

  • $140

    Caymus Cabernet Sauvignon ~ Napa Valley

  • $150

    Silver Oak Cellars Cabernet Sauvignon ~ California

  • $120

    Barolo ~ Pietro Rinaldi, Italy

  • $90

    Brunello di Montalcino ~ Collina dei Lecci, Italy

  • $80

    Amarone ~ Senge Bianche, Italy

  • $38

    Chianti Classico ~ Nabucco, Italy

  • $34

    Malbec Don Genaro, Argentina

  • $48

    Cabernet Sauvignon ~ (Train Wreck), California

  • $34

    Ripasso ~ Boscaini Carlo, Italy

  • $50

    Merlot ~ Mate, Italy

  • $32

    Syrah Private Reserve ~ Guglielmo, California

  • $26

    Lambrusco ~ Poletti, Italy

  • $26

    Nero d’Avola ~ Montani Rosso, Sicily

  • $29

    Rioja ~ Vega Del Rayo, Spain

  • $23

    Montepulciano d’Abruzzo ~ Bonacchi, Italy

  • $42

    Conondrum ~ California

  • $23

    Sangiovese ~ Impero, Italy

  • $46

    Chardonnay ~ Rued, Sonoma County, California

  • $22

    Chardonnay ~ FoxHollow, California

  • $37

    Moscato ~ Ca Montebello, Italy

  • $37

    Pinot Grigio ~ Ca Montebello, Italy

  • $28

    Riesling ~ Fulkerson State, New York

  • $22

    Sauvignion Blanc ~ Grand Cru, California

  • $32

    Prosecco ~ Ca Bellavitis, Italy

  • $14

    Juame Sierra Cristalino ~ Brut, Spain 375ml

  • $3.50

    Managers Draft Choice(draft beer)

  • $3.50

    Yuengling Lager

  • $3.50

    Yuengling black & tan

  • $3.95

    Peroni

  • $3.95

    Heineken

  • $3.95

    Corona

  • $3.50

    Michelob Ultra

  • $3.50

    Miller Light

  • $3.50

    Bud Light

  • $3.95

    Stella Artois

  • $7.00

    Lambrusco ~ Poletti, Italy

  • $7.50

    Tiramisu

    Ladyfingers dipped in coffee and Kahlua, layered with Mascarpone cheese and dusted with cocoa powder.
  • $14.00

    Polo Sorrentino

    Chicken layered with prosciutto, eggplant and mozzarella cheese, finished in a marsala wine sauce
  • $6.50

    Cabernet Sauvignon ~ Villa Marin – Italy

    Ripe black cherry and black currant flavors, with notes of earthy character leading to a low acidity & round, smooth finish.
  • $6.50

    Merlot ~ Villa Marin – Italy

    Ruby red color with intense fragrances of ripe red fruit. Mellow, dense palate, vinous, with light nuances of coffee and currant.
  • $6.50

    Chianti ~ Rigoletto – Italy

    Opera Chianti is a well-balanced wine of medium weight with jammy flavors of ripe plums, cherries and red fruit. It has a deep crimson color and is a lively wine with a soft mineral finish and round tannins that linger in long, peppery finish.
  • $6.50

    White Zinfandel ~ Foxhollow – California

    Zinfandel (or "Zin", as it is affectionately known in the United States) is a dark-skinned red wine grape variety widely cultivated in California.
  • $6.50

    Sauvignon Blanc ~ California

    Sauvignon Blanc is a noble grape variety that produces some of the world’s most popular wines. In California, the wineries label their products as Sauvignon Blanc or Fumé Blanc.
  • $6.50

    Chardonnay ~ Villa Marin – Italy

    Describing the flavors of Chardonnay is not easy. While many Chardonnay wines have high aromatic complexity, this is usually due to winemaking techniques (particularly the use of oak) rather than the variety's intrinsic qualities.
  • $6.50

    Pinot ~ Grigio Villa Marin – Italy

    The term Pinot Grigio has become strongly associated with lighter wines produced in great quantities, particularly in northern Italy.
  • $7.50

    Prosecco – Italy

    Prosecco is the main ingredient of the Bellini cocktail. It is also a key ingredient of venetian spritz, a popular cocktail, especially in northern Italy.
  • $75.00/$150.00

    Cheese Cake

    • Half Tray - $75.00
    • Large Tray - $150.00
  • $45.00/$160.00

    Limoncello Cake

    • Half Tray - $45.00
    • Large Tray - $160.00
  • $80.00/$160.00

    Panettone

    • Half Tray - $80.00
    • Large Tray - $160.00
  • $75.00/$150.00

    Chocolate Mousse Cake

    • Half Tray - $75.00
    • Large Tray - $150.00
  • $75.00/$150.00

    Cannoli

    • Half Tray - $75.00
    • Large Tray - $150.00
  • $80.00/$160.00

    Tiramisu

    • Half Tray - $80.00
    • Large Tray - $160.00
  • $115.00/$230.00

    Shrimp Fra Diavolo

    • Half Tray - $115.00
    • Large Tray - $230.00
    Shrimp sautèed in a garlic and white wine sauce with a touch of spicy pepper in a marinara sauce served over linguini.
  • $130.00/$230.00

    Shrimp Scampi

    • Half Tray - $130.00
    • Large Tray - $230.00
    Broiled shrimp in a lemon butter and white wine sauce with a touch of garlic.
  • $115.00/$215.00

    Sauteed Salmon

    • Half Tray - $115.00
    • Large Tray - $215.00
    Fresh atlantic salmon grilled or sauteed with garlic and capers in a white wine sauce.
  • $80.00/$160.00

    Chicken Scarpariello

    • Chicken - Half Tray - $80.00
    • Chicken - Large Tray - $160.00
    Sautèed with garlic, italian sausage and rosemary in a lemon white wine sauce.
  • $95.00/$160.00

    Piccata

    • Veal - Half Tray - $95.00
    • Chicken - Half Tray - $80.00
    • Veal - Large Tray - $190.00
    • Chicken - Large Tray - $160.00
    Chicken or Veal sautèed with capers, lemon and in a white wine sauce.
  • $105.00/$170.00

    Sorrentino

    • Veal - Half Tray - $105.00
    • Chicken - Half Tray - $90.00
    • Veal - Large Tray - $200.00
    • Chicken - Large Tray - $170.00
    Chicken or Veal layered with prosciutto, eggplant and mozzarella cheese, finished in a marsala wine sauce.
  • $95.00/$160.00

    Marsala

    • Veal - Half Tray - $95.00
    • Chicken - Half Tray - $80.00
    • Veal - Large Tray - $190.00
    • Chicken - Large Tray - $160.00
    Chicken or Veal sautèed in a mushroom and marsala wine sauce.
  • $95.00/$160.00

    Francaise

    • Veal - Half Tray - $95.00
    • Chicken - Half Tray - $80.00
    • Veal - Large Tray - $190.00
    • Chicken - Large Tray - $160.00
    Chicken or Veal dipped in egg sautèed in a white wine lemon sauce.
  • $95.00/$160.00

    Cacciatore

    • Veal - Half Tray - $95.00
    • Chicken - Half Tray - $80.00
    • Veal - Large Tray - $190.00
    • Chicken - Large Tray - $160.00
    Chicken or Veal sautèed with onions, mushrooms and pepper in a light marinara sauce.
  • $70.00/$160.00

    Penne Marinara

    • Half Tray - $70.00
    • Large Tray - $160.00
  • $80.00/$160.00

    Penne Alla Vodka

    • Half Tray - $80.00
    • Large Tray - $160.00
  • $70.00/$140.00

    Rigatoni Abruzzi

    • Half Tray - $70.00
    • Large Tray - $140.00
    Sauteed peppers, garlic with italian sausage and fresh pomodoro and basil.
  • $80.00/$160.00

    Cheese Ravioli Vodka

    • Half Tray - $80.00
    • Large Tray - $160.00
    Served with a pink sauce and a touch of vodka.
  • $80.00/$170.00

    Spaghetti Alla Bolognese

    • Half Tray - $80.00
    • Large Tray - $170.00
    Traditional meat sauce with a touch of cream.
  • $100.00/$200.00

    Linguini Pescatore

    • Half Tray - $100.00
    • Large Tray - $200.00
    Fresh shrimp, clams, calamari, mussels and scallops in a light tomato sauce.
  • $80.00/$170.00

    Fettuccine Alfredo

    • Half Tray - $80.00
    • Large Tray - $170.00
    Homestyle alfredo
  • $80.00/$170.00

    Spaghetti con Polpette

    • Half Tray - $80.00
    • Large Tray - $170.00
    Spaghetti with homemade meatballs.
  • $80.00/$170.00

    Angel Hair Primavera

    • Half Tray - $80.00
    • Large Tray - $170.00
    Fresh array of garden vegetables sauteed in a virgin olive oil, garlic, red or white sauce
  • $110.00/$220.00

    Lasagna

    • Half Tray - $110.00
    • Large Tray - $220.00
  • $70.00/$140.00

    String Bean Salad

    • Half Tray - $70.00
    • Large Tray - $140.00
  • $65.00/$130.00

    Greek Salad

    • Half Tray - $65.00
    • Large Tray - $130.00
  • $50.00/$100.00

    Tomato Avocado Salad

    • Half Tray - $50.00
    • Large Tray - $100.00
    Fresh tomatoes, red onions and avocado, garnished with mixed greens finished with Italian vinaigrette.
  • $40.00/$80.00

    Caesar Salad

    • Half Tray - $40.00
    • Large Tray - $80.00
    Romaine lettuce in a creamy caesar dressing with croutons.
  • $30.00/$60.00

    Insalata Mista

    • Half Tray - $30.00
    • Large Tray - $60.00
    Baby mix greens with italian vinaigrette
  • $100.00/$200.00

    Cold Antipasto

    • Half Tray - $100.00
    • Large Tray - $200.00

    Italian cold cuts and cheeses drizzled with our homemade Italian vinaigrette

  • $40.00/$80.00

    Prosciutto

    • Half Tray - $40.00
    • Large Tray - $80.00
  • $40.00/$80.00

    Mozzarella Caprese

    • Half Tray - $40.00
    • Large Tray - $80.00
    Fresh mozzarella, tomato, roasted red peppers and kalamata olives in balsamic vinaigrette
  • $70.00/$140.00

    Shrimp Cocktail

    • Half Tray - $70.00
    • Large Tray - $140.00
    Served with shrimp cocktail sauce
  • $45.00/$90.00

    Eggplant Rollatini

    • Half Tray - $45.00
    • Large Tray - $90.00
    Stuffed with ricotta, topped with a mozzarella and homemade marinara sauce
  • $40.00/$80.00

    Bruschetta

    • Half Tray - $40.00
    • Large Tray - $80.00
    Tuscan bread, goat cheese, ricotta, parmigiano, garlic, olive oil and diced tomato